Our great success with Dipyum
Cakes, has led us to seek
new endeavours and we are now proud to present a new
take on Vegetarian food by opening a dedicated
restaurant for Authentic Indian Vegetarian Cuisine. We
have a wide variety of mouth watering dishes that will
excite your senses.
Congratulations to Dipyum
Cakes for scooping the 2009
Specialist Wedding Cake Designer of the Year Award. The accolade has
been given by the Directors of the publication to owner
Deepali Kenth and her staff for their
service to many in the community who cannot eat egg based cakes-
through religious, dietary preference and sensitivity or allergies.
Having been established for over 10 years Deepali and her staff have
gained the experience and creativity- plus passion for what they do…